Punicalagins
Punicalagins are the most abundant ellagitannins in pomegranates with exceptional antioxidant capacity, providing cardiovascular protection, anti-inflammatory benefits, and metabolizing into […]
Antioxidant
Propolis
Propolis is a resinous mixture produced by honeybees from plant sources, rich in flavonoids and phenolic compounds with antimicrobial, anti-inflammatory,
PQQ
Pyrroloquinoline Quinone (PQQ) is a novel vitamin-like compound that stimulates mitochondrial biogenesis—the creation of new mitochondria within cells. As a
Phytates
Phytates (phytic acid or IP6) are naturally occurring compounds in plant foods that have transformed from being considered ‘anti-nutrients’ to
Oregano Extract
Oregano extract contains carvacrol and thymol that provide powerful antimicrobial, antifungal, and antiviral properties while offering antioxidant protection, anti-inflammatory benefits,
Oleuropein
Oleuropein is the primary bioactive compound in olive leaves that provides powerful cardiovascular protection, antioxidant benefits, and anti-inflammatory effects while
Noni Fruit Extract
Noni Fruit Extract (Morinda citrifolia) contains scopoletin, rutin, quercetin, and unique polysaccharides that enhance immune function by activating macrophages and
NAC
N-Acetyl Cysteine (NAC) is a modified amino acid that serves as a precursor to glutathione, the body’s master antioxidant. Research
Mulberry
Mulberry extract supports sleep and metabolic health through its natural melatonin content and unique compounds like 1-deoxynojirimycin (DNJ) that regulate
Montmorency Cherry
Montmorency cherry is a specific variety of tart cherry with high levels of melatonin and anti-inflammatory compounds that help regulate